Seashell #7

• resultPass
• critical violations0
• last inspectedJuly 7, 2026
• address601 E 79Th St, Chicago 60619

Is Seashell #7 clean?

Seashell #7 is currently Pass from Chicago Department of Public Health, from an inspection on July 7, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Seashell #7?

These are the violations recorded at the most recent inspection on July 7, 2026, in plain English, with the city's own wording underneath.

• 🛠️surfaces / setup not up to code
  Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used • 4-101.19//NOTED SPILLS FROM RAW THE MEAT STORED ON SHELF ON THE FLOOR OF THE WALK IN COOLER. ALSO NOTED RUSTED FLOORS AND SHELVES IN COOLER.
• 🚿plumbing acting up
  Non-Food/Food Contact Surfaces Clean • 4-601.11(C): (C) NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris. NOTED ENCRUSTED GREASE AND FOOD DEBRIS ON BOTTOM COMPARTMENT OF FRYERS, AND ON THE SIDES AND EXTERIOR SURFACES OF EQUIPMENT. INSTRUCTED TO DEEP CLEAN
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean • 6-501.114: **C** Maintaining Premises, Unnecessary Items and Litter OBSERVED EXCESSIVE CLUTTER IN REAR BETWEEN DISH AREA AND KITCHEN OFFICE AS WELL AS UNUSED EQUIPMENT, SCRAP MATERIALS, DEBRIS AND TRASH IN OUTDOOR REAR STORAGE AREA.
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used • 4-202.18: **C** Ventilation Hood Systems, Filters NOTED HOOD FILTERS WITH ENCRUSTED GREASE AND EXCESSIVE DUST BUILD UP. INSTRUCTED TO DEEP CLEAN OR REPLACE AND MAINTAIN
  Adequate Ventilation & Lighting; Designated Areas Used • 4-202.18: **C** Ventilation Hood Systems, Filters NOTED HOOD FILTERS WITH ENCRUSTED GREASE AND EXCESSIVE DUST BUILD UP. INSTRUCTED TO DEEP CLEAN OR REPLACE AND MAINTAIN
• ⚠️All Food Employees Have Food Handler Training • 2-102.13: **C** Food Handler Training (PA 100-0367 Food Handling Regulation Enforcement Act) OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS ON SITE AT ALL TIMES
  All Food Employees Have Food Handler Training • 2-102.13: **C** Food Handler Training (PA 100-0367 Food Handling Regulation Enforcement Act) OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS ON SITE AT ALL TIMES
• 🥜allergen training missing
  Allergen Training As Required • 2-102.13// OBSERVED NO PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SANITATION CERTIFICATE HOLDERS. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS OBTAIN THIS CERTIFICATE AND MAINTAIN RECORDS ON SITE

When was Seashell #7 last inspected?

Seashell #7 has 10 inspections on record going back to January 9, 2018.

Seashell #7 vs Chatham

Chatham runs 62% clean across 443 tracked restaurants — 275 clean, 85 mid, 81 cooked.

Against the 443 spots Cooked tracks in Chatham, this one comes out cleaner than 39% of them.

Other spots in Chatham

• ✓! Baba's Famous Steak And Lemonade
  mid · March 26, 2026
• ✓ Advanced Petroleum
  clean · April 13, 2018
• ✓ The Wrap Bar
  clean · May 14, 2026
• ? Treblax Corporation
  cooked · April 3, 2012
• ? Bzy Grill Inc
  cooked · December 10, 2019
• ✓ Assafway Market
  clean · June 8, 2018

See every restaurant inspection in Chatham →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated July 7, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.