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Tasty Chill, Inc.

health inspection result Β· West Lawn Β· Chicago
😬mid
  • resultPass w/ Conditions
  • critical violations4
  • last inspectedAugust 9, 2021 β†’
  • address7601 S Cicero Ave, Chicago 60652
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Is Tasty Chill, Inc. clean?

Tasty Chill, Inc. is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on August 9, 2021. Inspectors wrote up 4 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Tasty Chill, Inc.?

These are the violations recorded at the most recent inspection on August 9, 2021, in plain English, with the city's own wording underneath.

  • πŸ“‹no certified food manager on dutycritical
    Person In Charge Present, Demonstrates Knowledge, And Performs Duties
  • πŸ“‹certified manager paperwork missingcritical
    City Of Chicago Food Service Sanitation Certificate
  • πŸ€’staff working while sickcritical
    Procedures For Responding To Vomiting And Diarrheal Events
  • 🧻grimy wiping cloths
    Wiping Cloths: Properly Used & Stored
  • 🚿plumbing acting up
    Non-Food/Food Contact Surfaces Clean
  • 🧹floors, walls, or ceilings grimy
    Physical Facilities Installed, Maintained & Clean
  • ⚠️All Food Employees Have Food Handler Training
  • ⚠️Summary Report Displayed And Visible To The Public
  • πŸ€’sick-employee policy not followedcritical
    Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
  • 🌑️thermometers missing
    Thermometers Provided & Accurate

When was Tasty Chill, Inc. last inspected?

Tasty Chill, Inc. has 4 inspections on record going back to April 22, 2019.

August 9, 2021 Pass w/ Conditions Canvass Re-Inspection Β· 10 failed findings

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August 2, 2021 Fail Canvass Β· 11 failed findings

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May 1, 2019 Pass License Re-Inspection Β· 4 failed findings

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April 22, 2019 Fail License Β· 9 failed findings

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β€” the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags β€œpriority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 9, 2021. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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