health inspection result Β· Logan Square Β· Chicago
πclean
resultPass
critical violations0
last inspectedJanuary 10, 2013
address2539 N Milwaukee Ave, Chicago 60647
Is Wasabi clean?
Wasabi is currently Pass from Chicago Department of Public Health, from an inspection on January 10, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Wasabi?
These are the violations recorded at the most recent inspection on January 10, 2013, in plain English, with the city's own wording underneath.
β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ A SPALSHGUARD IS NEEDED AT THE EXPOSED HANDSINK AT KITCHEN FOOD PREP AND CUTTING BOARDS WITH DEEP CUTS MUST BE REPLACED/MAINTAINED ALSO PROVIDE MISSING SINK STOPPERS FOR THE 3 COMP SINK.
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ A SPALSHGUARD IS NEEDED AT THE EXPOSED HANDSINK AT KITCHEN FOOD PREP AND CUTTING BOARDS WITH DEEP CUTS MUST BE REPLACED/MAINTAINED ALSO PROVIDE MISSING SINK STOPPERS FOR THE 3 COMP SINK.
π§«food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents β’ A GENERAL CLEANING IS NEEDED AT THE KITCHEN COOKING EQUIPMENTS,DEEP FRYERS,UPPER PANEL OF ICE MACHINE,SHELVINGS THROUGHOUT THE PREMISES.
β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ FLOORS BENEATH THE 3 COMP SINK AREA ARE DIRTY,CLEAN FLOORS IN DETAIL AND ELEVATE ITEMS OFF THE FLOOR 6 INCHES.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ FLOORS BENEATH THE 3 COMP SINK AREA ARE DIRTY,CLEAN FLOORS IN DETAIL AND ELEVATE ITEMS OFF THE FLOOR 6 INCHES.
πͺ³pests in the house
Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained β’ FOUND NO VISIBLE BACKFLOW PREVENTION DEVICE AT THE ICE MACHINE ABD REMOVE DUSTS BUILD-UP AT THE VENT COVERS INSIDE THE TOILET ROOMS.
When was Wasabi last inspected?
Wasabi has 7 inspections on record going back to October 7, 2010.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated January 10, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.