Cooked?
C

Izumi Steakhouse

health inspection grade · Henderson · Las Vegas
🪳cooked

Is Izumi Steakhouse clean?

Izumi Steakhouse is currently Grade C from Southern Nevada Health District (SNHD), from an inspection on May 13, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.

What did inspectors find at Izumi Steakhouse?

These are the violations recorded at the most recent inspection on May 13, 2026, in plain English, with the city's own wording underneath.

When was Izumi Steakhouse last inspected?

Izumi Steakhouse has 12 inspections on record going back to April 10, 2023, averaging 16 points.

dateresultscore
May 13, 2026Grade C31 pts
January 28, 2026Grade A0 pts
January 8, 2026Grade B20 pts
September 19, 2025Grade A3 pts
September 2, 2025Grade C36 pts
April 25, 2025Grade A9 pts
April 18, 2025Grade C33 pts
October 28, 2024Grade A8 pts
October 17, 2024Grade B19 pts
May 7, 2024Grade A3 pts
April 24, 2024Grade B19 pts
April 10, 2023Grade A9 pts

Izumi Steakhouse vs Henderson

Henderson runs 98% clean across 2,529 tracked restaurants — 2,333 clean, 32 mid, 6 cooked.

Against the 2,529 spots Cooked tracks in Henderson, this one comes out cleaner than 0% of them.

Other spots in Henderson

See every restaurant inspection in Henderson →

How Las Vegas grades restaurants

The Southern Nevada Health District grades on demerits, and here more is worse: roughly 0–10 demerits earns an A, 11–20 a B, and 21 or more a C. Serious problems can skip the ladder entirely — an imminent health hazard gets the permit suspended and the kitchen shut on the spot, which shows up as a closure rather than a letter. SNHD covers all of Clark County, so Henderson, North Las Vegas and the unincorporated Strip all run the same scheme. Cooked reads A as clean, B as mid, C or a closure as cooked.

Source: Southern Nevada Health District (SNHD) via SNHD Restaurant Inspections. Cooked refreshes this data daily — this listing's most recent inspection is dated May 13, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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