A

Carvel 102664

health inspection grade Β· Charleston-Richmond Valley-Tottenville Β· Staten Island
πŸ˜‡clean
  • gradeGrade A
  • inspection score10 pts
  • critical violations1
  • last inspectedSeptember 16, 2025 β†’
  • address240 Page Avenue, Staten Island 10307
  • cuisineFrozen Desserts
  • phone7183561414
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Is Carvel 102664 clean?

Carvel 102664 is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on September 16, 2025. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Carvel 102664?

These are the violations recorded at the most recent inspection on September 16, 2025, in plain English, with the city's own wording underneath.

  • πŸ› οΈfacility / equipment issue
    Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

When was Carvel 102664 last inspected?

Carvel 102664 has 4 inspections on record going back to May 18, 2023, averaging 13 points.

September 16, 2025 A Cycle Inspection / Re-inspection Β· 10 pts Β· 2 failed findings

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October 24, 2024 Score 25 Cycle Inspection / Initial Inspection Β· 25 pts Β· 5 failed findings

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May 25, 2023 No violations were recorded at the time of this inspection. Calorie Posting / Initial Inspection Β· 0 failed findings

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May 18, 2023 A Cycle Inspection / Initial Inspection Β· 5 pts Β· 1 failed finding

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Carvel 102664 vs Charleston-Richmond Valley-Tottenville

Charleston-Richmond Valley-Tottenville runs 83% clean across 104 tracked restaurants β€” 73 clean, 4 mid, 11 cooked.

Against the 104 spots Cooked tracks in Charleston-Richmond Valley-Tottenville, this one comes out cleaner than 48% of them.

Other spots in Charleston-Richmond Valley-Tottenville

See every restaurant inspection in Charleston-Richmond Valley-Tottenville β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated September 16, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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