Charcoal Gardenia
- gradeGrade A β³
- grade postedApril 30, 2025
- inspection score42 pts
- critical violations4
- last inspectedMarch 24, 2026 β
- address432 Manor Road, Staten Island 10314
- cuisineMiddle Eastern
- phone7188870100
Is Charcoal Gardenia clean?
Charcoal Gardenia currently carries Grade A β³ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on April 30, 2025 and still stands. The place has been inspected again since β on March 24, 2026 scoring 42 points β but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 4 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean π; the numbers above come from the newer visit.
What did inspectors find at Charcoal Gardenia?
These are the violations recorded at the most recent inspection on March 24, 2026, in plain English, with the city's own wording underneath.
- πΏplumbing acting upAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- β οΈFlavored tobacco products sold, offered for sale
- π§«food contact surfaces dirtyDesign, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
- β οΈOriginal label for smoking products sold or offered for sale.
- π°handwashing sink issuescriticalNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
- π οΈsurfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- π²hot food sitting too coolcriticalHot TCS food item not held at or above 140 Β°F.
- π‘οΈfridge is givingβ¦ room tempcriticalCold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- π½οΈfood left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customerβs refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
When was Charcoal Gardenia last inspected?
Charcoal Gardenia has 2 inspections on record going back to April 30, 2025, averaging 27 points.
March 24, 2026 Score 42
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View full inspection βApril 30, 2025 A
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View full inspection βCharcoal Gardenia vs Westerleigh
Westerleigh runs 79% clean across 92 tracked restaurants β 67 clean, 9 mid, 9 cooked.
Against the 92 spots Cooked tracks in Westerleigh, this one comes out cleaner than 38% of them.
Other spots in Westerleigh
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated March 24, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
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