Cooked?

🚫 Restaurants closed by the city in New York

NYC Department of Health and Mental Hygiene (DOHMH)
  • 143closed
  • 32,090tracked
  • 79%clean

A closure order means an inspector found conditions bad enough that NYC Department of Health and Mental Hygiene (DOHMH) stopped service on the spot — this is not a business quietly shutting its doors, it is the city padlocking a kitchen. A spot reopens only after it passes a follow-up inspection, so every row here has the closure as the newest thing on its file. Most recently inspected first; tap through for the violations behind each one.

New York · closed (page 2 of 2)

← page 1 page 2 of 2

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data, refreshed daily. See who else is struggling on the New York cooked list, or look up any spot on the New York hub.

official city health-inspection data · no account, no sign-up
homeblogabout the datasupportprivacy