Kennedy Fried Chicken

health inspection grade · Erasmus · Brooklyn
Closed by the cityNYC Department of Health and Mental Hygiene (DOHMH) · September 1, 2026
  • last posted gradeGrade B · September 13, 2025
  • inspection score53 pts
  • critical violations3
  • last inspectedSeptember 1, 2026 →
  • address1676 Nostrand Avenue, Brooklyn 11226
  • cuisineChicken
  • phone7182246030
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Is Kennedy Fried Chicken clean?

Kennedy Fried Chicken is currently listed as closed by NYC Department of Health and Mental Hygiene (DOHMH), as of its inspection on September 1, 2026. That inspection scored 53 points and cited 3 critical violations. A closure means inspectors found conditions serious enough to stop service — it is not the same as a restaurant choosing to shut down, and the listing can change once the problems are fixed and re-inspected. The last grade the city posted here was B on September 13, 2025, before the closure.

What did inspectors find at Kennedy Fried Chicken?

These are the violations recorded at the most recent inspection on September 1, 2026, in plain English, with the city's own wording underneath.

  • ⚠️Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
  • 🪳roaches are dining toocritical
    Live roaches in facility's food or non-food area.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🛠️surfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🕳️basically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 🌡️fridge is giving… room tempcritical
    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

When was Kennedy Fried Chicken last inspected?

Kennedy Fried Chicken has 5 inspections on record going back to February 26, 2024, averaging 36 points.

September 1, 2026 Closed by the city Cycle Inspection / Re-inspection · 53 pts · 7 failed findings

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February 2, 2026 Score 34 Cycle Inspection / Initial Inspection · 34 pts · 6 failed findings

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September 13, 2025 B Cycle Inspection / Re-inspection · 24 pts · 4 failed findings

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August 4, 2025 Score 59 Cycle Inspection / Initial Inspection · 59 pts · 11 failed findings

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February 26, 2024 A Pre-permit (Operational) / Initial Inspection · 8 pts · 2 failed findings

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Kennedy Fried Chicken vs Erasmus

Erasmus runs 71% clean across 99 tracked restaurants — 64 clean, 2 mid, 24 cooked.

Against the 99 spots Cooked tracks in Erasmus, this one comes out cleaner than 0% of them.

Other spots in Erasmus

See every restaurant inspection in Erasmus →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 1, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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