Dan Gui Sichuan Cuisine
- ratingRated Needs To Improve
- inspection score0 pts
- critical violations0
- last inspectedJanuary 2, 2026 →
- address13112 Ne 20Th St, 300, Bellevue 98005
Is Dan Gui Sichuan Cuisine clean?
Dan Gui Sichuan Cuisine is currently Rated Needs To Improve from Public Health — Seattle & King County, from an inspection on January 2, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads cooked 🪳.
What did inspectors find at Dan Gui Sichuan Cuisine?
Nothing was written up at the most recent inspection on January 2, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Dan Gui Sichuan Cuisine last inspected?
Dan Gui Sichuan Cuisine has 9 inspections on record going back to November 28, 2022, averaging 39 points.
January 2, 2026 Needs To Improve
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View full inspection →December 16, 2025 Needs To Improve
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View full inspection →November 20, 2025 Needs To Improve
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View full inspection →May 12, 2025 Needs To Improve
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View full inspection →January 9, 2025 Needs To Improve
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View full inspection →November 25, 2024 Needs To Improve
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View full inspection →November 3, 2023 Needs To Improve
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View full inspection →December 16, 2022 Needs To Improve
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View full inspection →November 28, 2022 Needs To Improve
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View full inspection →Dan Gui Sichuan Cuisine vs Bellevue
Bellevue runs 85% clean across 652 tracked restaurants — 556 clean, 92 mid, 4 cooked.
Against the 652 spots Cooked tracks in Bellevue, this one comes out cleaner than 53% of them.
Other spots in Bellevue
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Read the Seattle ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 2, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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