Cooked?
I Love Sushi
- ratingRated Good
- inspection score15 pts
- critical violations0
- last inspectedMay 11, 2026
- address23 Lake Bellevue Dr, Bellevue 98005
Is I Love Sushi clean?
I Love Sushi is currently Rated Good from Public Health — Seattle & King County, from an inspection on May 11, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at I Love Sushi?
These are the violations recorded at the most recent inspection on May 11, 2026, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitized4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
- ⚠️4000 - Food and nonfood surfaces properly used and constructed; cleanable4000 - Food and nonfood surfaces properly used and constructed; cleanable
- 🍴utensils stored sketchy4200 - Food-contact surfaces maintained, cleaned, sanitized
When was I Love Sushi last inspected?
I Love Sushi has 7 inspections on record going back to July 29, 2022, averaging 18 points.
| date | result | score |
|---|---|---|
| May 11, 2026 | Rated Good | 15 pts |
| August 8, 2025 | Rated Good | 3 pts |
| November 1, 2024 | Rated Good | 25 pts |
| June 21, 2023 | Rated Good | 0 pts |
| June 16, 2023 | Rated Good | 10 pts |
| June 8, 2023 | Rated Good | 66 pts |
| July 29, 2022 | Rated Good | 10 pts |
I Love Sushi vs Bellevue
Bellevue runs 85% clean across 651 tracked restaurants — 555 clean, 92 mid, 4 cooked.
Against the 651 spots Cooked tracks in Bellevue, this one comes out cleaner than 22% of them.
Other spots in Bellevue
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 11, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.