The Salvation Army

• ratingGrade pending
• inspection score25 pts
• critical violations2
• last inspectedOctober 21, 2025 →
• address911 164Th Ave Ne, Bellevue 98008

Is The Salvation Army clean?

Seattle currently lists The Salvation Army as grade pending, following an inspection on October 21, 2025 that scored 25 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at The Salvation Army?

These are the violations recorded at the most recent inspection on October 21, 2025, in plain English, with the city's own wording underneath.

• 🧻grimy wiping cloths
  3400 - Wiping cloths properly used, stored; sanitizer concentration
• ⚠️1000 - Food in good condition, safe and unadulterated; approved additivescritical
• 🧊food not cooled down rightcritical
  2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))

When was The Salvation Army last inspected?

The Salvation Army has 4 inspections on record going back to August 9, 2022, averaging 19 points.

The Salvation Army vs Bellevue

Bellevue runs 85% clean across 652 tracked restaurants — 556 clean, 92 mid, 4 cooked.

Against the 652 spots Cooked tracks in Bellevue, this one comes out cleaner than 8% of them.

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See every restaurant inspection in Bellevue →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 21, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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