Cooked?
The Salvation Army
- inspection score25 pts
- critical violations2
- last inspectedOctober 21, 2025
- address911 164Th Ave Ne, Bellevue 98008
Is The Salvation Army clean?
The Salvation Army is currently mid from Public Health — Seattle & King County, from an inspection on October 21, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at The Salvation Army?
These are the violations recorded at the most recent inspection on October 21, 2025, in plain English, with the city's own wording underneath.
- 🧻grimy wiping cloths3400 - Wiping cloths properly used, stored; sanitizer concentration
- 🧊food not cooled down rightcritical2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
- ⚠️1000 - Food in good condition, safe and unadulterated; approved additivescritical1000 - Food in good condition, safe and unadulterated; approved additives
When was The Salvation Army last inspected?
The Salvation Army has 4 inspections on record going back to August 9, 2022, averaging 19 points.
| date | result | score |
|---|---|---|
| October 21, 2025 | no grade issued ⏳ | 25 pts |
| December 17, 2024 | no grade issued ⏳ | 30 pts |
| April 3, 2023 | no grade issued ⏳ | 10 pts |
| August 9, 2022 | no grade issued ⏳ | 10 pts |
The Salvation Army vs Bellevue
Bellevue runs 85% clean across 651 tracked restaurants — 555 clean, 92 mid, 4 cooked.
Against the 651 spots Cooked tracks in Bellevue, this one comes out cleaner than 8% of them.
Other spots in Bellevue
How Seattle grades restaurants
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 21, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.