GD

Young's Restaurant

health inspection rating · White Center · Seattle
😇clean
  • ratingRated Good
  • inspection score3 pts
  • critical violations0
  • last inspectedMarch 31, 2026 →
  • address9413 16Th Ave Sw, Seattle 98106
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Is Young's Restaurant clean?

Young's Restaurant is currently Rated Good from Public Health — Seattle & King County, from an inspection on March 31, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Young's Restaurant?

These are the violations recorded at the most recent inspection on March 31, 2026, in plain English, with the city's own wording underneath.

  • ⚠️3800 - Utensils, equipment, linens properly stored, used, handled

When was Young's Restaurant last inspected?

Young's Restaurant has 9 inspections on record going back to February 4, 2022, averaging 11 points.

March 31, 2026 Good Routine Inspection/Field Review · 3 pts · 1 failed finding

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October 24, 2025 Good Routine Inspection/Field Review · 5 pts · 1 failed finding

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February 5, 2025 Good Return Inspection · 0 pts · 0 failed findings

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January 31, 2025 Good Routine Inspection/Field Review · 40 pts · 3 failed findings

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September 17, 2024 Good Routine Inspection/Field Review · 25 pts · 1 failed finding

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January 4, 2024 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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March 29, 2023 Good Routine Inspection/Field Review · 0 pts · 0 failed findings

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August 31, 2022 Good Routine Inspection/Field Review · 12 pts · 3 failed findings

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February 4, 2022 Good Routine Inspection/Field Review · 17 pts · 4 failed findings

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Young's Restaurant vs White Center

White Center runs 84% clean across 233 tracked restaurants — 195 clean, 35 mid, 3 cooked.

Against the 233 spots Cooked tracks in White Center, this one comes out cleaner than 55% of them.

Other spots in White Center

See every restaurant inspection in White Center →

How Seattle grades restaurants

Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.

Read the Seattle ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 31, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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