Allston Cafe is currently Fail from Boston Inspectional Services, Health Division, from an inspection on August 26, 2009. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.
What did inspectors find at Allston Cafe?
These are the violations recorded at the most recent inspection on August 26, 2009, in plain English, with the city's own wording underneath.
⚠️Equipment Thermometers • provide thermometers for all reach-in refridgerators through-out
Equipment Thermometers • provide thermometers for all reach-in refridgerators through-out
⚠️Hand Cleaner Drying Tissue Signage • provide a handwash sign at handwash sink in bathroom in seating area
Hand Cleaner Drying Tissue Signage • provide a handwash sign at handwash sink in bathroom in seating area
⚠️Improper Maintenance of Floors • clean floor under behind and between all equipment and shelves through-out counter area prep/cooking areas both walk-in's and basement area clean floors through-out both walk-in's clean floor through-out back hallway area clean floor through-out basement area
Improper Maintenance of Floors • clean floor under behind and between all equipment and shelves through-out counter area prep/cooking areas both walk-in's and basement area clean floors through-out both walk-in's clean floor through-out back hallway area clean floor through-out basement area
⚠️Premises Maintained • return all empty milk crates to owner through-out - do not use as shelving - milk crates everywhere remove all un-necessary articles through-out basement area
Premises Maintained • return all empty milk crates to owner through-out - do not use as shelving - milk crates everywhere remove all un-necessary articles through-out basement area
When was Allston Cafe last inspected?
Allston Cafe has 10 inspections on record going back to May 10, 2007.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated August 26, 2009. Inspection results describe one moment in a kitchen's life, not a permanent verdict.