Christos Pizzeria is currently Fail from Boston Inspectional Services, Health Division, from an inspection on July 11, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads mid ๐ฌ.
These are the violations recorded at the most recent inspection on July 11, 2025, in plain English, with the city's own wording underneath.
Christos Pizzeria has 21 inspections on record going back to October 14, 2020. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| July 25, 2025 | โ | |
| July 11, 2025 | Fail | |
| June 25, 2025 | Fail | |
| February 21, 2025 | Pass | |
| February 14, 2025 | Fail | |
| December 17, 2024 | โ | |
| July 17, 2024 | Pass | |
| January 30, 2024 | Pass | |
| January 23, 2024 | Fail | |
| January 3, 2024 | โ | |
| May 4, 2023 | Pass | |
| June 1, 2022 | Pass |
West Roxbury runs 86% clean across 201 tracked restaurants โ 165 clean, 15 mid, 12 cooked.
Against the 201 spots Cooked tracks in West Roxbury, this one comes out cleaner than 13% of them.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ this listing's most recent inspection is dated July 11, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.