Crown Fried Chicken And Pizza is currently Fail from Boston Inspectional Services, Health Division, from an inspection on August 24, 2017. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.
These are the violations recorded at the most recent inspection on August 24, 2017, in plain English, with the city's own wording underneath.
Crown Fried Chicken And Pizza has 48 inspections on record going back to November 12, 2007. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| June 13, 2022 | — | |
| March 15, 2022 | — | |
| August 24, 2017 | Fail | |
| February 27, 2017 | Pass | |
| February 14, 2017 | Fail | |
| February 2, 2017 | — | |
| January 19, 2017 | Fail | |
| August 24, 2016 | — | |
| August 15, 2016 | — | |
| August 1, 2016 | Fail | |
| January 5, 2016 | — | |
| December 29, 2015 | Fail |
Roxbury runs 83% clean across 708 tracked restaurants — 559 clean, 69 mid, 49 cooked.
Against the 708 spots Cooked tracks in Roxbury, this one comes out cleaner than 5% of them.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated August 24, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.