Cooked?
Cultivar Main Kitchen
- resultPass
- critical violations0
- last inspectedJune 4, 2018
- address1 Court St, Boston 02108
Is Cultivar Main Kitchen clean?
Cultivar Main Kitchen is currently Pass from Boston Inspectional Services, Health Division, from an inspection on June 4, 2018. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Cultivar Main Kitchen?
These are the violations recorded at the most recent inspection on June 4, 2018, in plain English, with the city's own wording underneath.
- ⚠️Floors Designed Constructed Installed • Water damage to wooded floors in dining area only. Due to leaky pump from glass washer at bar also in dining area. Repair all damage flooring.Floors Designed Constructed Installed • Water damage to wooded floors in dining area only. Due to leaky pump from glass washer at bar also in dining area. Repair all damage flooring.
- ⚠️Improper Maintenance of Floors • Clean all soils and excess water cause by leaky dishwasher. Clean to remove.Improper Maintenance of Floors • Clean all soils and excess water cause by leaky dishwasher. Clean to remove.
When was Cultivar Main Kitchen last inspected?
Cultivar Main Kitchen has 7 inspections on record going back to May 12, 2017.
| date | result | score |
|---|---|---|
| March 15, 2022 | — | |
| June 4, 2018 | Pass | |
| May 31, 2018 | Fail | |
| April 6, 2018 | Pass | |
| October 20, 2017 | Pass | |
| October 13, 2017 | Fail | |
| May 12, 2017 | Pass |
Cultivar Main Kitchen vs Downtown
Downtown runs 90% clean across 1,016 tracked restaurants — 866 clean, 53 mid, 42 cooked.
Against the 1,016 spots Cooked tracks in Downtown, this one comes out cleaner than 11% of them.
Other spots in Downtown
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated June 4, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.