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Dana Farber Cancer Institute Cafeteria

health inspection result Β· Boston
πŸ˜‡clean
  • resultPass
  • critical violations0
  • last inspectedMay 21, 2026 β†’
  • address450 Brookline Av, Boston 02215
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Is Dana Farber Cancer Institute Cafeteria clean?

Dana Farber Cancer Institute Cafeteria is currently Pass from Boston Inspectional Services, Health Division, from an inspection on May 21, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Dana Farber Cancer Institute Cafeteria?

No failed findings were recorded. Boston Inspectional Services, Health Division marked 2 code checks as passed on May 21, 2026.

Dana Farber Cancer Institute Cafeteria inspection and administrative history

Dana Farber Cancer Institute Cafeteria has 51 inspections on record going back to January 24, 2011. The 12 most recent are shown below.

May 21, 2026 Pass Eating & Drinking Β· 0 failed findings

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May 13, 2026 Fail Eating & Drinking Β· 2 failed findings

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March 3, 2026 Administrative record filed Eating & Drinking Β· 3 failed findings

This is an administrative record, not a health inspection.

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August 12, 2025 Pass Eating & Drinking Β· 0 failed findings

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August 5, 2025 Fail Eating & Drinking Β· 6 failed findings

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February 10, 2025 Administrative record filed Eating & Drinking Β· 2 failed findings

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October 31, 2024 Inspection not required Eating & Drinking Β· 0 failed findings

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August 19, 2024 Pass Eating & Drinking Β· 0 failed findings

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August 2, 2024 Fail Eating & Drinking Β· 5 failed findings

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March 18, 2024 Pass Eating & Drinking Β· 0 failed findings

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January 16, 2024 Fail Eating & Drinking Β· 1 failed finding

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January 2, 2024 Fail Eating & Drinking Β· 9 failed findings

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How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β€” this listing's most recent inspection is dated May 21, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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