Fomu Ice Cream is currently Pass from Boston Inspectional Services, Health Division, from an inspection on July 6, 2016. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐.
What did inspectors find at Fomu Ice Cream?
These are the violations recorded at the most recent inspection on July 6, 2016, in plain English, with the city's own wording underneath.
โ ๏ธInstalled and Maintained โข Cap all open pipes in the kitchen area.
Installed and Maintained โข Cap all open pipes in the kitchen area.
โ ๏ธHand Cleaner Drying Tissue Signage โข Provide hand soap for the hand sink at the servivce area. Prive a paper towel dispemser for the paper towels at the hand sink
Hand Cleaner Drying Tissue Signage โข Provide hand soap for the hand sink at the servivce area. Prive a paper towel dispemser for the paper towels at the hand sink
โ ๏ธFloors Designed Constructed Installed โข Clean floor area of unused kitchen and back room.
Floors Designed Constructed Installed โข Clean floor area of unused kitchen and back room.
โ ๏ธWalls/Ceilings Designed Constructed Installed โข clean all wall surfaces in the unused areas of this establishment. This includes the kitchen and other areas. Replce stained and missing ceiling tiles from ceiling in the unused section of this establishment
Walls/Ceilings Designed Constructed Installed โข clean all wall surfaces in the unused areas of this establishment. This includes the kitchen and other areas. Replce stained and missing ceiling tiles from ceiling in the unused section of this establishment
โ ๏ธPremises Maintained โข remove all unecessary items from storage in the unused section of this restaurant.
Premises Maintained โข remove all unecessary items from storage in the unused section of this restaurant.
When was Fomu Ice Cream last inspected?
Fomu Ice Cream has 3 inspections on record going back to July 5, 2016.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ this listing's most recent inspection is dated July 6, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.