Cooked?
Marshalls No. 1147
- resultPass
- critical violations0
- last inspectedNovember 16, 2018
- address300 Martin Luther King Jr Bl, Roxbury 02119
Is Marshalls No. 1147 clean?
Marshalls No. 1147 is currently Pass from Boston Inspectional Services, Health Division, from an inspection on November 16, 2018. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Marshalls No. 1147?
These are the violations recorded at the most recent inspection on November 16, 2018, in plain English, with the city's own wording underneath.
- ⚠️Insects Rodents Animals • Evidence of rodent activity still evident in the grocery shelving area packages of potato chips with visible rodent bite marks Mo OPM report was provided from the pest control company AddressInsects Rodents Animals • Evidence of rodent activity still evident in the grocery shelving area packages of potato chips with visible rodent bite marks Mo OPM report was provided from the pest control company Address
When was Marshalls No. 1147 last inspected?
Marshalls No. 1147 has 17 inspections on record going back to March 28, 2011. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| November 16, 2018 | Pass | |
| November 9, 2018 | Fail | |
| November 5, 2018 | Fail | |
| February 2, 2018 | Pass | |
| January 11, 2018 | Fail | |
| August 25, 2017 | — | |
| February 1, 2017 | — | |
| August 29, 2016 | Pass | |
| January 22, 2016 | Pass | |
| March 26, 2015 | — | |
| November 17, 2014 | Pass | |
| December 17, 2013 | Pass |
Marshalls No. 1147 vs Roxbury
Roxbury runs 83% clean across 708 tracked restaurants — 559 clean, 69 mid, 49 cooked.
Against the 708 spots Cooked tracks in Roxbury, this one comes out cleaner than 17% of them.
Other spots in Roxbury
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated November 16, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.