Park Avenue Market

• resultPass
• critical violations0
• last inspectedMay 20, 2008
• address631 Hyde Park Av, Roslindale 02131

Is Park Avenue Market clean?

Park Avenue Market is currently Pass from Boston Inspectional Services, Health Division, from an inspection on May 20, 2008. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Park Avenue Market?

These are the violations recorded at the most recent inspection on May 20, 2008, in plain English, with the city's own wording underneath.

• ⚠️Food Container Labels • no labels on Bakery Bread
  Food Container Labels • no labels on Bakery Bread
• ⚠️Non-Food Contact Surfaces • DO not use cardboard costae products or line shelves
  Non-Food Contact Surfaces • DO not use cardboard costae products or line shelves
• ⚠️Toilet Enclosed Clean • Hand Sink enemy dirty
  Toilet Enclosed Clean • Hand Sink enemy dirty
• ⚠️Improper Maintenance of Floors • Floor behind counter dirty
  Improper Maintenance of Floors • Floor behind counter dirty

When was Park Avenue Market last inspected?

Park Avenue Market has 9 inspections on record going back to April 2, 2007.

Park Avenue Market vs Roslindale

Roslindale runs 80% clean across 244 tracked restaurants — 186 clean, 28 mid, 18 cooked.

Against the 244 spots Cooked tracks in Roslindale, this one comes out cleaner than 22% of them.

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• ✓ Yucatan Mexican Grill
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• ✕ Triple Eatery Restaurant
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• ✓ Village Sushi & Grill
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See every restaurant inspection in Roslindale →

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated May 20, 2008. Inspection results describe one moment in a kitchen's life, not a permanent verdict.