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River Street Grille

health inspection result Β· Hyde Park
πŸ˜‡clean
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Is River Street Grille clean?

River Street Grille is currently Pass from Boston Inspectional Services, Health Division, from an inspection on February 9, 2010. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at River Street Grille?

Nothing was written up at the most recent inspection on February 9, 2010. A clean sheet like this is the best possible result β€” no violations of any severity were recorded.

River Street Grille inspection and administrative history

River Street Grille has 12 inspections on record going back to May 7, 2008.

December 30, 2012 Inspection not required Eating & Drinking w/ Take Out Β· 0 failed findings

This is an administrative record, not a health inspection.

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July 21, 2010 Administrative record filed Eating & Drinking w/ Take Out Β· 2 failed findings

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February 9, 2010 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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October 23, 2009 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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October 16, 2009 Fail Eating & Drinking w/ Take Out Β· 4 failed findings

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June 25, 2009 Administrative record filed Eating & Drinking w/ Take Out Β· 1 failed finding

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June 18, 2009 Fail Eating & Drinking w/ Take Out Β· 2 failed findings

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October 30, 2008 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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October 23, 2008 Fail Eating & Drinking w/ Take Out Β· 10 failed findings

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May 20, 2008 Pass Eating & Drinking w/ Take Out Β· 0 failed findings

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May 15, 2008 Fail Eating & Drinking w/ Take Out Β· 1 failed finding

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May 7, 2008 Fail Eating & Drinking w/ Take Out Β· 10 failed findings

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River Street Grille vs Hyde Park

Hyde Park runs 78% clean across 180 tracked restaurants β€” 132 clean, 20 mid, 18 cooked.

Against the 180 spots Cooked tracks in Hyde Park, this one comes out cleaner than 21% of them.

Other spots in Hyde Park

See every restaurant inspection in Hyde Park β†’

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor β€” temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily β€” this listing's most recent inspection is dated February 9, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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