Burger King

• resultPass
• critical violations0
• last inspectedSeptember 5, 2014 →
• address2838 W North Ave, Chicago 60647

Is Burger King clean?

Burger King is no longer in business. Chicago Department of Public Health recorded it as out of business on September 26, 2016, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on September 5, 2014. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Burger King?

These are the violations recorded at the most recent inspection on September 5, 2014, in plain English, with the city's own wording underneath.

• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained

When was Burger King last inspected?

Burger King has 7 inspections on record going back to May 10, 2013.

Burger King vs Logan Square

Logan Square runs 77% clean across 733 tracked restaurants — 558 clean, 145 mid, 19 cooked.

Other spots in Logan Square

• ✓ Chicago Cupcake
  clean · September 17, 2013
• ✓ Sector 2337
  clean · October 7, 2014
• ✓ Parson's Chicken & Fish
  clean · August 5, 2026
• ✓ Parson's Chicken & Fish
  clean · May 8, 2013
• ✓ Parson's Chicken & Fish
  clean · May 8, 2013
• ✓ Masada
  cooked · January 6, 2016

See every restaurant inspection in Logan Square →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated September 5, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.