Crew Bar & Grill
- resultPass
- critical violations0
- last inspectedMarch 23, 2017 →
- address4804 N Broadway, Chicago 60640
Is Crew Bar & Grill clean?
Crew Bar & Grill is no longer in business. Chicago Department of Public Health recorded it as out of business on October 3, 2017, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on March 23, 2017. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Crew Bar & Grill?
These are the violations recorded at the most recent inspection on March 23, 2017, in plain English, with the city's own wording underneath.
- ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
- ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
- ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
- 🌡️thermometers missingLighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
When was Crew Bar & Grill last inspected?
Crew Bar & Grill has 10 inspections on record going back to December 3, 2010.
October 3, 2017 Out of business
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View full inspection →March 23, 2017 Pass
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View full inspection →June 22, 2016 Pass
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View full inspection →June 13, 2016 Fail
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View full inspection →June 3, 2015 Pass
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View full inspection →May 15, 2014 Pass
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View full inspection →October 3, 2013 Pass
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View full inspection →June 13, 2013 Pass
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View full inspection →March 22, 2012 Pass
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View full inspection →December 3, 2010 Pass
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View full inspection →Crew Bar & Grill vs Uptown
Uptown runs 80% clean across 339 tracked restaurants — 267 clean, 61 mid, 6 cooked.
Other spots in Uptown
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 23, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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