Freshii

• resultPass w/ Conditions
• critical violations1
• last inspectedJanuary 14, 2015 →
• address845 N Michigan Ave, Chicago 60611

Is Freshii clean?

Freshii is no longer in business. Chicago Department of Public Health recorded it as out of business on January 22, 2015, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on January 14, 2015. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Freshii?

These are the violations recorded at the most recent inspection on January 14, 2015, in plain English, with the city's own wording underneath.

• 🌡️food received at unsafe tempscritical
  Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
• 🧽surfaces not properly sanitized
  Food Protected During Storage, Preparation, Display, Service And Transportation
• ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

When was Freshii last inspected?

Freshii has 7 inspections on record going back to November 19, 2010.

Freshii vs Near North Side

Near North Side runs 85% clean across 1,813 tracked restaurants — 1,534 clean, 250 mid, 18 cooked.

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See every restaurant inspection in Near North Side →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated January 14, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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