Gerry's Fish & Chicken

• resultPass w/ Conditions
• critical violations0
• last inspectedNovember 1, 2016
• address2 W 103Rd St, Chicago 60628

Is Gerry's Fish & Chicken clean?

Gerry's Fish & Chicken is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on November 1, 2016. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.

What did inspectors find at Gerry's Fish & Chicken?

These are the violations recorded at the most recent inspection on November 1, 2016, in plain English, with the city's own wording underneath.

• 🌡️hot/cold holding temps off
  * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served • NO CERTIFIED MANAGER ON DUTY OR CERTIFICATE POSTED WHEN ITALIAN BEEF(160.9F) AND COOKED TO ORDER FOOD PREPARED AND SERVED. A CERTIFIED MANAGER MUST BE ON SITE AND CERTIFICATE POSTED AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012A

When was Gerry's Fish & Chicken last inspected?

Gerry's Fish & Chicken has 6 inspections on record going back to January 30, 2015.

Gerry's Fish & Chicken vs Roseland

Roseland runs 59% clean across 303 tracked restaurants — 178 clean, 54 mid, 68 cooked.

Against the 303 spots Cooked tracks in Roseland, this one comes out cleaner than 37% of them.

Other spots in Roseland

• ✓ Moe's Mini Mart
  clean · February 11, 2015
• ✓ Mobil
  clean · October 5, 2020
• ✓ Sheldon Liquors
  clean · October 13, 2015
• ✓ Sheldon Liquors
  clean · October 13, 2015
• ✓! Pete's Meat Market Inc.
  mid · September 15, 2016
• ✓! Roseland Quick Mart, Inc.
  mid · September 6, 2016

See every restaurant inspection in Roseland →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated November 1, 2016. Inspection results describe one moment in a kitchen's life, not a permanent verdict.