Green Foods & Liquor, Inc. is currently Pass from Chicago Department of Public Health, from an inspection on October 3, 2024. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Green Foods & Liquor, Inc.?
These are the violations recorded at the most recent inspection on October 3, 2024, in plain English, with the city's own wording underneath.
π οΈsurfaces / setup not up to code
Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used β’ OBSERVED A MISSING SLIDING DOOR TO THE ICE CREAM FREEZER IN BUTCHER AREA STORING POPSICLES; INSTRUCTED TO REPLACE. UNIT IS HOLDING AT PROPER TEMPERATURE AT THIS TIME.
πΏplumbing acting up
Non-Food/Food Contact Surfaces Clean β’ OBSERVED THE SHELVES STORING SODA ON THE SELLING FLOOR NEED CLEANING; CLEAN SHELVES WHERE NEEDED. OBSERVED THE INTERIOR SHELVES OF THE REFRIGERATION AND FREEZER UNITS NEED CLEANING; CLEAN WHERE NEEDED. ALSO INSTRUCTED TO CLEAN THE INTERIOR PANEL OF THE ICE MACHINE AND MAINTAIN.
β οΈToilet Facilities: Properly Constructed, Supplied, & Cleaned β’ THE BOTTOM AREA OF THE TOILET AND THE AREA AROUND THE SINK FAUCET IN THE WASHROOM NEED CLEANING; CLEAN AND MAINTAIN. β’ FOUND NO SELF CLOSING DEVICE ON THE EMPLOYEE WASHROOM DOOR; INSTRUCTED TO INSTALL A SELF CLOSING DEVICE.
Toilet Facilities: Properly Constructed, Supplied, & Cleaned β’ THE BOTTOM AREA OF THE TOILET AND THE AREA AROUND THE SINK FAUCET IN THE WASHROOM NEED CLEANING; CLEAN AND MAINTAIN. β’ FOUND NO SELF CLOSING DEVICE ON THE EMPLOYEE WASHROOM DOOR; INSTRUCTED TO INSTALL A SELF CLOSING DEVICE.
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ OBSERVED DUST ON THE VENTILATION FAN IN THE EMPLOYEE WASHROOM ON THE CEILING; INSTRUCTED TO CLEAN TO REMOVE DUST. CORRECTED ON SITE.
β οΈAll Food Employees Have Food Handler Training β’ INSTRUCTED THAT A FOOD HANDLER CERTIFICATE IS NEEDED FOR EMPLOYEE WORKING IN THE BUTCHER AREA; MUST OBTAIN.
All Food Employees Have Food Handler Training β’ INSTRUCTED THAT A FOOD HANDLER CERTIFICATE IS NEEDED FOR EMPLOYEE WORKING IN THE BUTCHER AREA; MUST OBTAIN.
When was Green Foods & Liquor, Inc. last inspected?
Green Foods & Liquor, Inc. has 13 inspections on record going back to September 8, 2010. The 12 most recent are shown below.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated October 3, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.