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Jamaica Island Jerk Chicken

health inspection result · Fuller Park · Chicago
🫥not rated
  • resultPass w/ Conditions
  • critical violations1
  • last inspectedFebruary 2, 2017 →
  • address5058 S Halsted St, Chicago 60609
🪦 permanently closed — Chicago Department of Public Health recorded this spot as out of business on April 18, 2019. The result below is history.
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Is Jamaica Island Jerk Chicken clean?

Jamaica Island Jerk Chicken is no longer in business. Chicago Department of Public Health recorded it as out of business on April 18, 2019, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on February 2, 2017. The record below is kept for history; it says nothing about whatever occupies the address now.

What did inspectors find at Jamaica Island Jerk Chicken?

These are the violations recorded at the most recent inspection on February 2, 2017, in plain English, with the city's own wording underneath.

  • 🤒sick-employee policy not followedcritical
    Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
  • ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  • ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  • ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  • 🌡️thermometers missing
    Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  • ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous

When was Jamaica Island Jerk Chicken last inspected?

Jamaica Island Jerk Chicken has 9 inspections on record going back to October 11, 2012.

April 18, 2019 Out of business Canvass · 0 failed findings

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February 2, 2017 Pass w/ Conditions Suspected Food Poisoning · 6 failed findings

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June 29, 2016 Pass Canvass Re-Inspection · 0 failed findings

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February 3, 2016 Pass w/ Conditions Complaint · 5 failed findings

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May 22, 2015 Pass w/ Conditions Canvass · 5 failed findings

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August 7, 2014 Pass Complaint · 2 failed findings

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February 10, 2014 Pass Canvass · 5 failed findings

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May 2, 2013 Pass Canvass · 1 failed finding

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October 11, 2012 Pass License · 3 failed findings

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 2, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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