Mr Hot Fish & Chicken is currently Pass from Chicago Department of Public Health, from an inspection on October 14, 2015. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
These are the violations recorded at the most recent inspection on October 14, 2015, in plain English, with the city's own wording underneath.
Mr Hot Fish & Chicken has 12 inspections on record going back to August 24, 2012.
| date | result | score |
|---|---|---|
| October 20, 2015 | closed by the city | |
| October 14, 2015 | Pass | |
| September 11, 2015 | β | |
| December 15, 2014 | Pass | |
| September 27, 2013 | Pass | |
| September 19, 2013 | Fail | |
| April 25, 2013 | Pass | |
| April 18, 2013 | Fail | |
| October 3, 2012 | Pass | |
| September 4, 2012 | Pass | |
| August 30, 2012 | Fail | |
| August 24, 2012 | Fail |
Oakland runs 77% clean across 56 tracked restaurants β 43 clean, 12 mid, 1 cooked.
Against the 56 spots Cooked tracks in Oakland, this one comes out cleaner than 23% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated October 14, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.