Cooked?
Oriental Noodle Company
- resultPass
- critical violations0
- last inspectedJuly 7, 2017
- address3100 W Lawrence Ave, Chicago 60625
- cuisineBakery
Is Oriental Noodle Company clean?
Oriental Noodle Company is currently Pass from Chicago Department of Public Health, from an inspection on July 7, 2017. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Oriental Noodle Company?
These are the violations recorded at the most recent inspection on July 7, 2017, in plain English, with the city's own wording underneath.
- ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • DEFROST AND MAINTAIN CHEST FREEZER IN THE FRONT AREA WITH HEAVY ICE ACCUMULATED. RIPPED OFF RUBBER GASKET ON THE FRONT DOOR OF THE CHEST FREEZER. MUST REPAIR OR REPLACE AND MAINTAIN.Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • DEFROST AND MAINTAIN CHEST FREEZER IN THE FRONT AREA WITH HEAVY ICE ACCUMULATED. RIPPED OFF RUBBER GASKET ON THE FRONT DOOR OF THE CHEST FREEZER. MUST REPAIR OR REPLACE AND MAINTAIN.
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • CLEAN INSIDE BOTTOM SHELVE OF THE REACH IN FREEZER WITH FOOD DEBRIS AND MAINTAIN.
- ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • WATER STAINED CEILING TILES INSIDE THE WASHROOM AND DRY STORAGE ROOM. MUST REPLACE AND MAINTAIN.Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • WATER STAINED CEILING TILES INSIDE THE WASHROOM AND DRY STORAGE ROOM. MUST REPLACE AND MAINTAIN.
- 🌡️thermometers missingLighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded • MISSING END CAPS TO HOLD THE PLASTIC LIGHT SHIELD OF THE LIGHT FIXTURES IN THE PREP AREA. MUST PROVIDE AND MAINTAIN.
When was Oriental Noodle Company last inspected?
Oriental Noodle Company has 11 inspections on record going back to October 27, 2011.
| date | result | score |
|---|---|---|
| July 31, 2018 | closed by the city | |
| July 7, 2017 | Pass | |
| June 28, 2017 | — | |
| October 25, 2016 | Pass | |
| October 18, 2016 | Fail | |
| October 11, 2016 | — | |
| April 24, 2015 | Pass | |
| July 8, 2014 | Pass | |
| May 2, 2013 | Pass | |
| April 25, 2013 | Fail | |
| October 27, 2011 | Pass |
Oriental Noodle Company vs Albany Park
Albany Park runs 58% clean across 828 tracked restaurants — 478 clean, 149 mid, 198 cooked.
Against the 828 spots Cooked tracks in Albany Park, this one comes out cleaner than 43% of them.
Other spots in Albany Park
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated July 7, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.