Asian Pacific Market And Deli is currently Rated Needs To Improve from Public Health — Seattle & King County, from an inspection on June 1, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads cooked 🪳.
Nothing was written up at the most recent inspection on June 1, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.
Asian Pacific Market And Deli has 11 inspections on record going back to June 16, 2021, averaging 42 points.
| date | result | score |
|---|---|---|
| June 1, 2026 | Rated Needs To Improve | 0 pts |
| May 13, 2026 | Rated Needs To Improve | 58 pts |
| June 24, 2025 | Rated Needs To Improve | 15 pts |
| May 20, 2025 | Rated Needs To Improve | 30 pts |
| May 9, 2025 | Rated Needs To Improve | 93 pts |
| February 7, 2024 | Rated Needs To Improve | 0 pts |
| January 24, 2024 | Rated Needs To Improve | 45 pts |
| November 18, 2022 | Rated Needs To Improve | 50 pts |
| October 28, 2021 | Rated Needs To Improve | 0 pts |
| September 10, 2021 | Rated Needs To Improve | 65 pts |
| June 16, 2021 | Rated Needs To Improve | 105 pts |
Kent runs 78% clean across 360 tracked restaurants — 281 clean, 74 mid, 5 cooked.
Against the 360 spots Cooked tracks in Kent, this one comes out cleaner than 46% of them.
Public Health — Seattle & King County posts a word, not a letter: Excellent, Good, Okay, or Needs To Improve. The rating is deliberately not a snapshot — it averages the establishment’s recent routine inspections, so one bad day does not sink a consistently clean kitchen and one good day does not rescue a bad one. Inspectors score violations in red points for things that directly cause foodborne illness and blue points for everything else; around 45 red points triggers a mandatory re-inspection. Newly opened or recently changed spots can show as Not Rated until enough inspections accumulate.
Source: Public Health — Seattle & King County via King County Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated June 1, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.