East Ocean

health inspection result · Jamaica Plain
😇clean
  • resultPass
  • critical violations0
  • last inspectedApril 26, 2012 →
  • address3704 Washington St, Jamaica Plain 02130
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Is East Ocean clean?

East Ocean is currently Pass from Boston Inspectional Services, Health Division, from an inspection on April 26, 2012. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at East Ocean?

No failed findings were recorded. Boston Inspectional Services, Health Division marked 10 code checks as passed on April 26, 2012.

East Ocean inspection and administrative history

East Ocean has 12 inspections on record going back to February 15, 2007.

December 30, 2012 Inspection not required Eating & Drinking w/ Take Out · 0 failed findings

This is an administrative record, not a health inspection.

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April 26, 2012 Pass Eating & Drinking w/ Take Out · 0 failed findings

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April 12, 2012 Fail Eating & Drinking w/ Take Out · 10 failed findings

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April 1, 2011 Pass Eating & Drinking w/ Take Out · 0 failed findings

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March 18, 2011 Fail Eating & Drinking w/ Take Out · 9 failed findings

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January 20, 2009 Pass Eating & Drinking w/ Take Out · 0 failed findings

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January 6, 2009 Administrative hearing Eating & Drinking w/ Take Out · 9 failed findings

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December 22, 2008 Fail Eating & Drinking w/ Take Out · 9 failed findings

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November 9, 2007 Pass Eating & Drinking w/ Take Out · 0 failed findings

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November 2, 2007 Fail Eating & Drinking w/ Take Out · 0 failed findings

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February 22, 2007 Pass Eating & Drinking w/ Take Out · 0 failed findings

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February 15, 2007 Fail Eating & Drinking w/ Take Out · 0 failed findings

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East Ocean vs Jamaica Plain

Jamaica Plain runs 76% clean across 182 tracked restaurants — 133 clean, 22 mid, 19 cooked.

Against the 182 spots Cooked tracks in Jamaica Plain, this one comes out cleaner than 23% of them.

Other spots in Jamaica Plain

See every restaurant inspection in Jamaica Plain →

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Read the Boston ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated April 26, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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