Cooked?
Snap Top Market
- resultPass
- critical violations0
- last inspectedMarch 11, 2015
- address301 Columbus Av, Boston 02116
Is Snap Top Market clean?
Snap Top Market is currently Pass from Boston Inspectional Services, Health Division, from an inspection on March 11, 2015. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Snap Top Market?
Nothing was written up at the most recent inspection on March 11, 2015. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Snap Top Market last inspected?
Snap Top Market has 8 inspections on record going back to October 4, 2012.
| date | result | score |
|---|---|---|
| March 11, 2015 | Pass | |
| November 21, 2014 | Pass | |
| November 7, 2014 | Fail | |
| June 17, 2014 | — | |
| June 2, 2014 | Fail | |
| October 31, 2013 | Pass | |
| November 14, 2012 | Pass | |
| October 4, 2012 | Pass |
Snap Top Market vs South End
South End runs 81% clean across 691 tracked restaurants — 498 clean, 63 mid, 54 cooked.
Against the 691 spots Cooked tracks in South End, this one comes out cleaner than 19% of them.
Other spots in South End
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated March 11, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.