Kentucky Fried Chicken 521038
clean
Looking clean.
The current published rating reads clean. Keep its inspection date in view.
- resultPass
- critical violations0
- last inspectedJune 17, 2015 β
- address1914 W 79Th St, Chicago 60620
Is Kentucky Fried Chicken 521038 clean?
Kentucky Fried Chicken 521038 is currently Pass from Chicago Department of Public Health, from an inspection on June 17, 2015. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Kentucky Fried Chicken 521038?
These are the violations recorded at the most recent inspection on June 17, 2015, in plain English, with the city's own wording underneath.
- π§«food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
- β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
- πͺ³pests in the houseVentilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
When was Kentucky Fried Chicken 521038 last inspected?
Kentucky Fried Chicken 521038 has 9 inspections on record going back to January 27, 2011.
Graded visits shown below Β· newest first Β· tap a date for the record
The latest two displayed graded visits went from Fail on June 8, 2015 to Pass on June 17, 2015. Both visits are dated snapshots of the record.
June 17, 2015 Pass
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View full inspection βJune 8, 2015 Fail
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View full inspection βJanuary 7, 2015 Pass
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View full inspection βAugust 19, 2014 Pass
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View full inspection βApril 16, 2013 Pass
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View full inspection βApril 25, 2011 Pass w/ Conditions
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View full inspection βApril 6, 2011 Pass w/ Conditions
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View full inspection βFebruary 7, 2011 Pass
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View full inspection βJanuary 27, 2011 Pass w/ Conditions
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View full inspection βKentucky Fried Chicken 521038 vs Auburn Gresham
Auburn Gresham runs 78% clean across 222 tracked restaurants β 167 clean, 32 mid, 14 cooked.
Against the 222 spots Cooked tracks in Auburn Gresham, this one comes out cleaner than 25% of them.
Other spots in Auburn Gresham
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated June 17, 2015. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.