Main Dining
- resultPass w/ Conditions
- critical violations1
- last inspectedMarch 13, 2018 →
- address65 W Jackson Blvd, Chicago 60604
Is Main Dining clean?
Main Dining is no longer in business. Chicago Department of Public Health recorded it as out of business on August 30, 2018, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass w/ Conditions on March 13, 2018. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Main Dining?
These are the violations recorded at the most recent inspection on March 13, 2018, in plain English, with the city's own wording underneath.
- 🤒sick-employee policy not followedcriticalPotentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
- 🪳pests in the houseVentilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
When was Main Dining last inspected?
Main Dining has 14 inspections on record going back to September 28, 2010. The 12 most recent are shown below.
August 30, 2018 Out of business
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View full inspection →March 13, 2018 Pass w/ Conditions
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View full inspection →June 9, 2017 Pass
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View full inspection →June 2, 2017 Fail
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View full inspection →December 5, 2016 Pass w/ Conditions
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View full inspection →January 19, 2016 Pass
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View full inspection →January 21, 2015 Pass
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View full inspection →January 8, 2015 Pass
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View full inspection →January 10, 2014 Pass
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View full inspection →March 6, 2013 Pass
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View full inspection →September 14, 2012 Pass
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View full inspection →April 19, 2011 Pass w/ Conditions
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View full inspection →Main Dining vs Loop
Loop runs 81% clean across 1,996 tracked restaurants — 1,595 clean, 329 mid, 43 cooked.
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How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated March 13, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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