Beacon Hill Hotel & Bistro is currently Pass from Boston Inspectional Services, Health Division, from an inspection on February 22, 2019. No critical violations were recorded at that visit. On Cooked's ladder that reads clean ๐.
These are the violations recorded at the most recent inspection on February 22, 2019, in plain English, with the city's own wording underneath.
Beacon Hill Hotel & Bistro has 15 inspections on record going back to January 28, 2016. The 12 most recent are shown below.
| date | result | score |
|---|---|---|
| March 15, 2022 | โ | |
| February 22, 2019 | Pass | |
| February 8, 2019 | โ | |
| January 30, 2019 | Fail | |
| October 19, 2018 | โ | |
| October 10, 2018 | Fail | |
| March 9, 2018 | โ | |
| February 26, 2018 | Fail | |
| December 21, 2017 | Pass | |
| December 14, 2017 | Fail | |
| December 19, 2016 | Pass | |
| December 12, 2016 | Fail |
Beacon Hill runs 85% clean across 149 tracked restaurants โ 123 clean, 10 mid, 11 cooked.
Against the 149 spots Cooked tracks in Beacon Hill, this one comes out cleaner than 15% of them.
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor โ temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily โ this listing's most recent inspection is dated February 22, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.