Ed's Food Mart, Inc. is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on December 27, 2018. Inspectors wrote up 2 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
These are the violations recorded at the most recent inspection on December 27, 2018, in plain English, with the city's own wording underneath.
Ed's Food Mart, Inc. has 9 inspections on record going back to December 3, 2010.
| date | result | score |
|---|---|---|
| December 27, 2018 | Pass w/ Conditions | |
| December 19, 2018 | Fail | |
| August 26, 2016 | Pass | |
| December 16, 2014 | Pass | |
| December 9, 2014 | Fail | |
| September 6, 2013 | Pass | |
| August 27, 2013 | Fail | |
| August 9, 2012 | Pass | |
| December 3, 2010 | Pass |
West Pullman runs 61% clean across 214 tracked restaurants β 128 clean, 37 mid, 45 cooked.
Against the 214 spots Cooked tracks in West Pullman, this one comes out cleaner than 22% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated December 27, 2018. Inspection results describe one moment in a kitchen's life, not a permanent verdict.