Cooked?

Triple Eatery Restaurant

health inspection result · Roslindale
🪳cooked

Is Triple Eatery Restaurant clean?

Triple Eatery Restaurant is currently Fail from Boston Inspectional Services, Health Division, from an inspection on March 25, 2024. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳.

What did inspectors find at Triple Eatery Restaurant?

These are the violations recorded at the most recent inspection on March 25, 2024, in plain English, with the city's own wording underneath.

When was Triple Eatery Restaurant last inspected?

Triple Eatery Restaurant has 39 inspections on record going back to February 23, 2015. The 12 most recent are shown below.

dateresultscore
October 31, 2024
April 1, 2024
March 25, 2024Fail
January 3, 2024
September 8, 2023Pass
August 31, 2023Fail
June 17, 2022Pass
June 8, 2022Fail
March 15, 2022
February 1, 2022Pass
January 25, 2022Fail
October 26, 2021Pass

Triple Eatery Restaurant vs Roslindale

Roslindale runs 80% clean across 244 tracked restaurants — 186 clean, 28 mid, 18 cooked.

Against the 244 spots Cooked tracks in Roslindale, this one comes out cleaner than 7% of them.

Other spots in Roslindale

See every restaurant inspection in Roslindale →

How Boston grades restaurants

Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.

Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated March 25, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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