Speedy Wongs
- resultPass
- critical violations0
- last inspectedJanuary 28, 2010 →
- address289 Main St, Charlestown 02129
Is Speedy Wongs clean?
Speedy Wongs is no longer in business. Boston Inspectional Services, Health Division recorded it as out of business on July 7, 2011, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on January 28, 2010. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Speedy Wongs?
No failed findings were recorded. Boston Inspectional Services, Health Division marked 6 code checks as passed on January 28, 2010.
When was Speedy Wongs last inspected?
Speedy Wongs has 15 inspections on record going back to November 1, 2007. The 12 most recent are shown below.
July 7, 2011 Out of business
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View full inspection →January 28, 2010 Pass
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View full inspection →January 21, 2010 Fail
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View full inspection →July 2, 2009 Pass
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View full inspection →June 24, 2009 Fail
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View full inspection →February 6, 2009 Pass
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View full inspection →January 26, 2009 Fail
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View full inspection →September 8, 2008 Pass
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View full inspection →September 2, 2008 Fail
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View full inspection →June 30, 2008 Pass
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View full inspection →June 26, 2008 Fail
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View full inspection →February 8, 2008 Pass
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View full inspection →Speedy Wongs vs Charlestown
Charlestown runs 95% clean across 194 tracked restaurants — 179 clean, 6 mid, 4 cooked.
Other spots in Charlestown
How Boston grades restaurants
Boston reports inspections as a pass or a fail, with no score and no letter. What separates a bad fail from a trivial one is the violation severity ladder: a single star is a minor issue, two stars is more serious, and three stars marks a critical foodborne-illness risk factor — temperature abuse, bad handwashing, cross-contamination. A restaurant can fail on paperwork alone, which is not the same as failing on food safety. Cooked splits Boston fails accordingly: a fail with a three-star violation reads cooked, a fail on minor items only reads mid.
Read the Boston ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Boston Inspectional Services, Health Division via Analyze Boston. Cooked refreshes this data daily — this listing's most recent inspection is dated January 28, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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